Tile Flooring is perhaps the most used of all kitchen flooring types with a vastly superior selection of different tile types its easy to see why. Tile Flooring is the main choice due to the fact that the kitchen is a moisture exposed area and tiles are virtually impermeable to water making them the number one candidate for this reason.
Tile floors don’t harbour mould or bacteria growth which is not something you’d want in an area used for food preparation.
Tile flooring is extremely strong and durable and will withstand years of foot traffic, it is not susceptible to temperature variations, i.e. it doesn’t expand or contract.
Maintenance for tile flooring is minimal, a brush and a mop is all that’s required, with a quick clean you can be sure your tile floor will look as good in years to come as it did when you first got it.